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Author Topic: Beef Jerky  (Read 25610 times)

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Offline gadjitsteve

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Re: Beef Jerky
« Reply #120 on: April 14, 2018, 05:37:14 PM »
I'm sooo hungee

Offline Malted

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Re: Beef Jerky
« Reply #121 on: April 14, 2018, 07:43:19 PM »
Keen to read your review of its performance.
If it ain't half off, it ain't on sale!

Offline ben_sa

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Re: Beef Jerky
« Reply #122 on: April 15, 2018, 09:53:00 AM »
So 1.055kg yielded me 480g jerky in about 6 hours. Is absolutely delicious. I used Nevs recipe and half of it got 1tsp sriracha sauce and the other none cos I'm soft and generally dont like chilli.

The one with siracha is actually a bit tastier.

I can see this 480g not lasting 24 hours 😂

Easy as to clean. Half hour soak in the laundry tub with detergent and the dried bits of marinade just wipe off.
Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer

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Offline cronessa

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Re: Beef Jerky
« Reply #123 on: April 15, 2018, 10:58:10 AM »
Nice one Ben. The only problem with homemade jerky is that it doesn't last long. I think it must be the most moreish thing on Earth.

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Offline ben_sa

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Re: Beef Jerky
« Reply #124 on: April 15, 2018, 11:56:32 AM »
Nice one Ben. The only problem with homemade jerky is that it doesn't last long. I think it must be the most moreish thing on Earth.

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Agreed

Homebrew beer on tap and homemade jerky... this will be an interesting Sunday
Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer

-Direk

Offline gadjitsteve

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Re: Beef Jerky
« Reply #125 on: April 15, 2018, 12:16:26 PM »
Nice one Ben. The only problem with homemade jerky is that it doesn't last long. I think it must be the most moreish thing on Earth.

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Agreed

Homebrew beer on tap and homemade jerky... this will be an interesting Sunday
It would be more interesting with some jerky porn...

Offline ben_sa

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Re: Beef Jerky
« Reply #126 on: April 16, 2018, 11:03:43 AM »
The girl at the butcher looked at me funny when I reappeared less than 2 days later asking for another kilo 😂
Not all chemicals are bad. Without chemicals such as hydrogen and oxygen, for example, there would be no way to make water, a vital ingredient in beer

-Direk